About: Cheese

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About: Cheese Goto Sponge NotDistinct Permalink

An Entity of Type : owl:Thing, within Data Space : prod-dbpedia.inria.fr associated with source document(s)

Attributes	Values
rdf:type	Thing
rdfs:label	Fromage (fr) Cheese (en) Formaggio (it) Formatge (ca) Formatge (oc) Gazta (eu) Kaas (af) Kaas (nl) Keso (war) Keuz (boued) (br) Pho mát (vi) Queijo (pt) Queso (an) Сир (uk) Сыр (ru) جبنه (arz) チーズ (ja) 乾酪 (zh)
rdfs:comment	Le fromage est un aliment obtenu à partir de lait coagulé, de produits laitiers ou d'éléments du lait comme le petit-lait ou la crème. Le fromage est fabriqué à partir de lait de vache principalement, mais aussi de brebis, de chèvre, de bufflonne ainsi qu'occasionnellement de chamelle, de renne, d'élan, de jument… Après égouttage et généralement moulage, le caillé est salé et affiné (fromage affiné) ou non (fromage à pâte fraîche). (fr)
rdfs:seeAlso	https://commons.wikimedia.org/wiki/Category:Cheese http://www.enciclopedia-aragonesa.com/voz.asp?voz_id=10551 http://www.enciclopedia.cat/EC-GEC-0109843.xml http://www.treccani.it/enciclopedia/formaggio https://commons.wikimedia.org/wiki/Cheese https://commons.wikimedia.org/wiki/File:Ar-جبن.ogg https://commons.wikimedia.org/wiki/File:Cs-sýr.ogg https://commons.wikimedia.org/wiki/File:En-uk-cheese.ogg https://commons.wikimedia.org/wiki/File:En-us-cheese.ogg https://commons.wikimedia.org/wiki/File:Fr-fromage.ogg https://commons.wikimedia.org/wiki/File:Gl-queixo.ogg https://commons.wikimedia.org/wiki/File:Hu-sajt.ogg https://commons.wikimedia.org/wiki/File:It-il_formaggio.ogg https://commons.wikimedia.org/wiki/File:Jer-Fronmage.ogg https://commons.wikimedia.org/wiki/File:LL-Q150_(fra)-Visiteuse_JEP_(Madehub)-fromage.wav https://commons.wikimedia.org/wiki/File:LL-Q8752_(eus)-Xabier_Cañas-gazta.wav https://commons.wikimedia.org/wiki/File:Nl-kaas.ogg https://commons.wikimedia.org/wiki/File:Pl-ser.ogg https://commons.wikimedia.org/wiki/File:Pt-queijo.ogg https://commons.wikimedia.org/wiki/File:Ru-сыр.ogg https://commons.wikimedia.org/wiki/File:Sv-ost.ogg https://commons.wikimedia.org/wiki/File:Ta-பாலாடைக்கட்டி.ogg https://commons.wikimedia.org/wiki/File:Uk-сир.ogg https://commons.wikimedia.org/wiki/File:ਪਨੀਰ.ogg https://www.britannica.com/topic/cheese https://www.jstor.org/topic/cheeses https://www.nytimes.com/topic/subject/cheese http://ndb.nal.usda.gov/ndb/search/list?qlookup=01008&format=Full https://bigenc.ru/text/4176793 https://www.reddit.com/r/Cheese/ http://ark.frantiq.fr/ark:/26678/pcrtVWVfmfl1T2/ https://www.quora.com/topic/Cheese http://bibliotecadigital.jcyl.es/es/consulta_aut/registro.cmd?id=8611 http://lod.nal.usda.gov/nalt/7548 http://psh.ntkcz.cz/skos/PSH8626 http://research.archives.gov/topical-subject/10640210 http://www.omegawiki.org/DefinedMeaning:6435 https://world.openfoodfacts.org/category/cheeses
sameAs	Cheese Cheese Cheese Cheese Cheese Cheese Cheese Cheese Cheese Cheese Cheese Cheese Cheese Cheese Cheese Cheese Cheese Cheese Cheese Cheese Cheese Cheese Cheese Cheese Cheese Cheese Cheese Cheese Cheese Cheese Cheese Cheese Cheese Cheese Cheese Cheese Cheese Cheese Cheese Cheese Cheese Cheese

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